Tried it for the first time during Restaurant Week. Most of us ordered off their prefix menu....three of us ordered because we are Creme Brûlée fans and it was one of the three desert choices. Service was three stars, our table of 6, five of which ordered off the set menu were clearly annoying her. The starters were impressive, the vegetarian enchiladas were dry and not up to even the simplest of pallets but the server wouldn't of known that since she was not interested. They were out of Creme brûlée which we didnt learn until after she took our choices and tried to deliver them to the kitchen leaving us with two chocolate options which three of us were not interested in. Again the server was very a matter a fact, get over it. When asked if we could try another desert from the menu she turned us down. When we asked the check be split 3 ways (three couples) she shamed us with the "we dont split checks). Overall the service is most of the experience and she destroyed the five star atmosphere and the four star menu.