Nicaraguan is hard to come by so we were excited to try this place out, and we all came out raving about our experience.
We started with a jug of Cacao with Milk, which our server explained as "like chocolate milk, but much better". We were skeptical but we did end up agreeing. It wasn't as sweet but was still rich and delicious. The biggest difference was the subtle nutty flavor that the real cacao imparts into the drink, and the sight grainy texture that makes the drink somehow creamier.
Around the table, we got the mahimahi, lamb chops and the shrimp. Every dish was delicious and everyone loved their selection. My mahimahi was buttery and soft, with a subtle char flavor. I had a bite of the lamb and it was so tender, well seasoned and perfectly cooked. Loved every bite!
The service was friendly, welcoming and patient with us (we asked about the cacao with milk for a while). I would recommend for a special adventurous dinner for two or even for the family!