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  • OK I know I am going to get flack for this but here goes. Are you freaking kidding me, no tarter?!? On the advise of Abu whose taste buds have now come into question, I tried Pete's yesterday. I trekked out in what felt like 500 degree heat to the ATM. Because Pete has not stepped into the 21st century yet! The whole time I am thinking if they are still in business after no tarter and no debit it must be good, right? Wrong. I have been tricked, hoodwinked, bamboozled, led a stray, run a muck. Just flat out deceived! I ordered the deluxe seafood combo 2 pieces of fish, 7 shrimp, fries and a 32 oz drink. Which by the way did not have its price listed. I figured it couldn't be to much the regular combo has 1 less piece of fish and 3 less shrimp was only 5.95. Wrong again $9.45! Again thinking this fish must be outstanding! I get it home and it was still piping hot and smelled wonderful! Again with the trickery. I started with a french fry and it wasn't completely done in the middle yuck! I then moved onto what Pete describes as shrimp, really there was shrimp in there? I never tasted it and only saw some small specks of white and red inside the gross grease laden dough! UGH I had to spit it out. Even my dog left it and she has been known to eat her own poop! The only reason Pete's did not rate a 1 star from me is the square fish. Yes I said square, it is a square patty just like McDonald's only it does taste better than Mickey D's. I didn't care for the red sauce on my fish. The 1st piece I ate plain and the second piece I added my own tarter sauce and it was delicious. On a sidebar some of the other fries were edible and pretty tasty. I have yet to find a joint that can top the catfish at Honey Bears but not for lack of trying. Moral of this story, only get the fish and chips, make sure your chips are cooked and have tarter on the ready! Also Lain gave me this tid bit of info... "Pete the owner was murdered as he slept, they used a hammer and bashed his head in, just some trivia for you..." Yeah they bashed his head in over that shrimp and no tarter sauce!
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