We ordered 4 dishes. 3 spicy, 1 dish for reprieve (thank god!),
Our spicy dishes were: "water boiled fish". It was a recommended dish from our waiter. As well as the "hui guo ro" . A tad spicy and not as spicy. They were unfortunately without the Szechuan style . And to hit it off for the spicy team - the lamb pot. For the non-spicy dish, we ordered the seafood crispy rice dish.
The was a tad spicy, not killer. Although a tad on the spicy side so definitely needed some rice as compliment. Then came our . The portion was huge and it was spicy. Luckily, this is the good spicy where you can still taste the ingredients such as the nicely cooked fish. As we ate away enjoying our first 2 dishes, the waiter brought our third. lamb boiled in chili pepper soup. Plus they put in on a mini stove to keep it piping hot. This was spicy! But definitely a treat. So for those who love spicy and aren't afraid of chili peppers. Try it!
Also, service was good. Tea came regularly and the ice cold water saved me a couple of times.