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Variety notified by some MS as producing seed with a glucosinolate content between 18 and 25 µmol/g and by other MS as producing seed with a maximum glucosinolate content of 18 µmol/g, and an erucic acid content of not more than 2% of the total fatty acid

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  • Footnote 39
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  • Variety notified by some MS as producing seed with a glucosinolate content between 18 and 25 µmol/g and by other MS as producing seed with a maximum glucosinolate content of 18 µmol/g, and an erucic acid content of not more than 2% of the total fatty acid
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