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  • I've been there twice. The first time didn't leave an impression on me one way or another, but I thought it was a little overpriced. I was certainly willing to give it another try, especially since Heck's has such a great outdoor patio. It was a mistake. I ordered a $15 salad expecting it to be, at the very least, fresh. Many of the salad leaves were turning brown and were clearly not fresh. That's completely unacceptable. No matter what, when I order a salad from any restaurant the leaves should not be even the slightest bit brown from aging, not even from a fast food joint. To pay $15 for a salad at a supposedly good restaurant and get old greens in it is a total ripoff. It wasn't because of the type of greens used in the salad. The greens didn't taste fresh, they were limp, old, and discolored. It's so simple to prepare a good salad. Use the freshest ingredients. Make sure your customers never have to cut anything. Make a good, homemade dressing with good ingredients. Come on, Heck's.
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