I am use to dining at Lo Los in Scottsdale-Phoenix, AZ when I resided out there and was very excited to hear they were opening here in Las Vegas. I wend during the first week of opening and it was very busy. Wait times exceeded 2 hours for a booth but seated immediately for the bar. Food was mediocre and there was a limited menu due to a 'soft open' which disappointed me since I have a favorite meal I typically get that was not available. Once I ordered, my friend and I's food took over 45 minutes to come as well as when we were finished we sat for an additional 45 minutes waiting to get the check. I would give this place another go since I did go the first week but first impression was meh.