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  • Another in the Siddhartha empire developing on Gerrard. (I was told that there will be another opening nearby, completely vegetarian.) The space is open and airy with nice, new decor. The buffet is 2/3 vegetarian, had the usual dishes including dal, naan and papadom. (At one point, someone came out of the kitchen with a basket of hot naan, and delivered it to each table as needed.) They had the standard desserts, including Gulab Jamun and low-quality ice cream (banana, chocolate, mango and vanilla). The food was good, not outstanding. There's nothing really to set it apart from many other Indian restaurants in Toronto. The gentleman who seems like he may be the manager told us that the food is meant to be "spicier" than at Siddhartha. We didn't notice. It's a nice space, has a good selection on the buffet, and presents an enjoyable dining experience. Check it out.
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