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| - Good French food, fabulous surroundings, and smart choices!
Took the wife there as a treat for me. They sat us right in front of a Picasso, so we had to spend the evening staring at THAT (rough life, I know).
We went with the price fixe, and I chose the wine paring as well - highly recommended as they complemented the food perfectly. I scored pretty well with my choices aligning to my palate, but unfortunately my wife's experiments were about 50%. She didn't care for the quail salad and the swordfish (substituted from snapper, and not a great idea). However, the chocolate benigets and peanut butter ice cream was, her words, "the best dessert she'd ever had."
I don't think I'd go there again, however - it's a one and done place to say you've been there. A bit too high price for client meetings, and there are better food places in Vegas to try as well.
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