I'm going to make a bold statement and say this is probably one of my favorite restaurants in Pittsburgh. Why? Because it's ALWAYS consistently excellent.
My only experience had been for lunch, but I finally made it to dinner and I have to say, what took me so long?? It was incredible.
I ordered "what they're know for" (as the waitress said), the Chilean Seabass. Another bold statement, it may be one of the best dishes I've ever had! It was so light and fluffy, but packed with flavor. Mainly because the horseradish glaze was out of control good. Add on a delicious mix of slaw and rice and it was the perfect dish.
Please, city folks, do not poo poo coming out to the South Hills! It's so worth the annoying ride up West Liberty, promise!!