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  • We love staying at the Monte Carlo because the food court is tolerable, the lazy river pool is out of this world, and the restaurants tend to produce very good food at a reasonable price. D Vino did not disappoint. The calzone was as good as I've gotten in Rome. The calamari was crisp, delicate, and tasty. Fresh bread was served with marinara and a boconcino that was melty. The linguine with four shrimp scampi was cooked to perfection. Al dente, tasty, and not too oily. The meat ravioli could have been hotter but they were housemade and sauced well. The pork tenderloin served with risotto was a little dry but tasty and attractive. Dinner was $140 with a tip but no wine. An excellent value! The old man wants to go back tonight for more calzone and pizza!
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