Just enjoyed our second dinner at Donato's. I compare this restaurant with Morton"s which we go to a lot. The steaks are larger and better than Mortons and the pricing is a little better but not by much. You get very good food here. The setting is very pretty and the service is great. We had Samantha and we like to eat slow and she adjusted to us and we were very pleased. I had the filet topped with a large amount of crab meat served with asparagus and Bearnaise, just decadent. My wife had the bone in filet which she loved. We shared an appetizer of stuffed banana peppers which was very good and huge. Would highly recommend this restaurant, at least for meat lovers.