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  • Updated Review: The first time I came here I loved it, and have since gone back several times, when they are busy they have a hard time keeping up with orders, so anything popular, California rolls, edamame, gyoza, all goes super fast and is hard to get your hands on. When they are slow, the food sits there and becomes room temp, anything hot gets soggy from the condensation, so it's really hit or miss here.
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