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  • Came here on Saturday at 1pm and had no lineup, but around 15-30 minutes later, more people came and there were line ups. Got the tonkatsu black and while the soup base was really good, the pork was really bad. It was stale and had no flavor, it felt like they were serving us leftover pork from the day before. As well, the noodle wasn't as chewy as I like, it was a bit too hard. But I got the thin noodle so maybe the thick one is better. The egg was really good though, very well done with the yolk slightly gooey.
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