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  • There is a new (and v cute) manager who treated my friend, the birthday girl, to a slice of their strawberry champagne cake. It was v sweet of him, and the waitstaff even if a touch slow, are v friendly. In terms of the dessert, I would recommend the Formosa bowls and definitely go with the toppings of sweet potato and taro. Not too overwhelming. I would go back for the nice vibe.
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