Pig and Pickle never ceases to amaze me. The food is amazing and the specialty cocktails are amazingly concocted. Bottled beer selection is stellar and they have a few draft beer options Staff is always friendly and you receive a warm welcome every time you walk through the front door. Food menu changes on a regular basis as the chefs like to keep the diners on their toes by providing new and exciting dining experiences.
I'd strongly suggest the bone marrow and once you've finished the marrow wash it down with the bone marrow bourbon shot (just as Scotty the bartender!).