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| - I'll start off by saying I was invited here for a dinner and a lecture, so I didn't have to pay for dinner. Lord only knows that I wouldn't have been able to afford it here otherwise. You can taste how much it is in the food, and that's a compliment!
Red has small rooms in the back for groups, so 10 of us were gathered for our presentation. We were started off with 5 Artisian cheeses, the Bleu Cheese was my favorite. Next out was the bread and House Salad. Salad had just enough dressing on it and wasn't over kill with the dressing.
For the main course, I had the Double Chicken Breast. Hot, tender and juicy, perfectly well done. We had family style mashed potatoes and asparagus, both of which we had left overs of and had boxed to take home. The mashed potatoes were creamy with butter mixed in and were amazing.
Chocolate molten cake for desert. Rich and just right. Like I said, I couldn't afford this other wise, so if you have the chance to come here, jump at it!
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