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  • Baked oysters was tastey, best dish of the night. They did however stuff it with a lot of mushrooms making it look like it was a large oyster. Portions were smaller than other izakayas that ive been to. They only gave 4 pieces of seaweed for the takowasabi, which was not enough. The spicy negitoro was minced perfectly but lacked flavor. Be sure to not sit at the centre of the bar where the food is served as the chefs are constantly yelling and chanting. I sat infront of the chefs and it was way too loud for my liking, couldn't even have a conversation with my boyfriend without being interrupted. :( I would have preferred eating Nome instead.
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