One of the best overall dining experience we've had for a while. Our server was very kind and down to earth. She recommended some great wines and drinks with our food. The salted butter and bread to start was delicious. The shrimp cocktail was amazing, soft, tender and fresh. They gave us hot plates before our food got to the table. The Parisian Gnocchi was divine and the Mac and Cheese was unlike anything on this planet. The way it was prepared was definitely worth taking a quick instagram. To finish we had the Chocolate Macaron which are the best and biggest I've ever had.
The place does't skimp on attention to detail with the French glassware, the interior design, the graphic identity, the kitchen, and even the restrooms had character. This is a place worth your time...and money of course.