Outside of building is plain and doesn't pull you in but the food was really good! It is soul food and home made fresh as you wait not sitting in a pan waiting to dish up so it takes some time to get your order. I had the chicken fried steak you could cut it with a fork, Mac and cheese that was very creamy and much better then anything I have had in a while, Sweet Potato's that had flavor all the way through soaked into each spud. Yummy I couldn't finish it all there was so much, lots of food for a lunch so be prepared to take home a container. Corn bread was a little dry but you are suppose to use it to soak up your gravy as they do in the south so remember that it is not to be eatin dry as I think most are trying to do.
Staff is not overly friendly but they are not rude by any means. Good home cooked food which are the basics of the southern soul cooking.
If your looking for a high priced upper scale place this is not it! It is home cooked food in a basic diner feel that you would find in Alabama or a small town in Georgia
Worth stopping by for good home cooked meal done southern style!