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  • This is probably my favourite Thai restaurant by far in Toronto! The decor of it reminds me of street eats in Asia. The colourful plastic chairs is particularly nostalgic for me:) It was pretty busy when we got there around 8:30pm, but we managed to get a shared table with two other people- which was fine, there was still plenty of room:) I love that there were four different chilli spice on each table, some were pickled, dried or puréed ! I like how you can modify your dish according to your own taste! The grilled oyster mushroom was very intriguing for my tastebuds! It's got sour, sweet, salty and spiciness all in one bite:), it also has a hint of fermented taste to it ( those of you that likes the stinky tofu smell in Taiwan will for sure enjoy this dish) Ordered pad Thai for the main dish, I had it with veggie and tofu. I particularly enjoy the slightly more sweet taste to the sauce, and this was spot on!! Will definitely return for more!!!
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