Found this gem while looking for a non-chain restaurant before a concert at ak chin amphitheater. We were greeted by the manager who was all smiles and genuinely happy to be there. Our server Vanessa was great as well. She was pleasant and attentive. Food was WONDERFUL! Table side guac and a pitcher of premium margs to start, 4 entrees and dessert ran us 99 bucks which, for all the food and booze was a steal. This is our new go to for concerts at ak chin.