It was an experience. Nice birthday dessert and they sing Z-Happy Birthday song in French. I know people love it here, for me it was okay. We had the 9 course tasting menu and their signature raspberry mojitos. We both enjoyed it, but it was not unusual or mind blowing. Nice presentation is what distinguishes it. The bread was a big disappointment, the croissant like roll was the only soft one, the rest were super hard, and none were warm. I saw many bread baskets left untouched so I'm sure it was not a fluke on my part. It was also weird that complimentary champagne was offered to couples next to us, so hey are we chopped forgotten foie gras? People were professional and that is always appreciated. To note, my lovely hubby gives it 4 stars. Tip: I couldn't get reservations through Opentable (they said none available for weeks) but going through M life it was easy getting a prime time reservation on the exact day. Plus if you have a M life card, hand it to them the same time you pay your bill and you get points.
My list from favorite to least:
Hangar steak (bite from my hubby)
St. Pierre fish
White asparagus
Foie gras l'amuse bouche
Quail stuffed with foie gras (the dressing on the little fennel salad was magical and memorable)
Shrimp tsukuné with shimeji bouillon (but I think it was substituted with lobster and had pieces of foie gras)
Snapper marinated
Scallop with chive oil
Mango mousse
Mint chocolate cake (like Andes candy deconstructed)
I was super full, and it felt like a chore to finish the desserts. So don't worry about still being hungry.