As others have mentioned it is great to see a place like this open.
The space is quite cosy and comfortable but a little confusing as it shares an entryway with another establishment.
The service was very friendly and that alone is worth a repeat visit.
I had the porky pig and dessert pierogis, both fried. I will need to return to try the boiled version.
I'm no expert on pierogis but I enjoyed these. Not as good as all the hype suggested, but totally decent.
You should check them out.