I have to agree with the ratings already posted here. We just completed a very interesting dining experience and one that I hope not to repeat any time soon.
First of all there was no greeting upon entry. It hard to identify where we should position ourselves to be seated since the host's podium blended into the nondescript interior. We were seated promptly but I was struck at the lack of any semblance if design at this establishment. I consider myself to be a minimalist, but decor here is too sparse even for me. There was nothing relaxing or exciting about it.
I knew the experience would be rocky when the paper menu of appetizers was placed before us. Really? Paper menus? Way to make a first impression. Then, when the dinner menu was delivered, one page went to my husband and the second page went to me. It took us a few minutes to realize that we each had half! Why we only got one menu for a party of two is beyond me.
My main criticism is that the place lacks a vibe. They are going for a theme, but it's not well demonstrated. Ok, there is a martini shaker on the table but how does that tie into shots? The server explained that the "shakers" they serve are basically mixed drinks. What??? Your server should be able to adequately explain your concept and inspire guests to order something fun and unique.
The food wasn't bad. I enjoyed the complimentary hummus. The bruschetta was tasty but the bread it was served on was too thick.
I had to chuckle when the server asked if he could remove any plates and I told him he could take the center plate and my husband's. He then swooped away my plate while I still had bruschetta in my hand! Rookie mistake.
We witnessed two couples leave -- one when they were ignored and never got seated and the other after examining the menu. Also a family of three left after being served water.
Last, as we departed no one said a word. No, "Thanks for coming." or "see you next time." Nothing.
My advice? Hit up The Vine across the parking lot. They say "hi" and good-bye."