Small old school diner in the heart of DTLV. After a weekend at Life is Beautiful, I was looking forward to breakfast here. This was definitely the highlight of my weekend.
While waiting in line for a table, I was able to drool over the pie case and all the lovely pastries being displayed. After being sat, we all ordered the famous shrimp cocktail (it only makes sense to pair it with breakfast) and of course the pancakes. I'm a definitely not a pancake lover. I don't like syrup, and when I do have pancakes (which is very rare) I need peanut butter to top it. Well, these pancakes were amazing and they live up to all the hype. The fluffiest, velvety stack I've ever had. They served a boysenberry syrup with it, made in house, and this really gave it the flavor I needed since I don't do syrup. Portions are pretty large, so my friend and I did split the pancakes and omelet. Unfortunately we didn't save room for pie. Always next time.