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  • My wife and I were big fans of Blue Nile Cafe in Tempe. When it closed, we were left with a big tasty void in our lives. The other Ethiopian restaurants we tried just didn't stack up but we pressed on and hoped for something better. Gojo is the new Blue Nile Cafe for us. We didn't see sambusa on the menu so we asked. Sure they'd make them for us. They were outstanding: bigger than Blue Nile's and smaller than Messob's (our reigning favorite Ethiopian in Los Angeles) and so flavorful. We had the Ethiopian iced tea and it was delightful. It's like regular iced tea but with Ethiopian spices. I'd highly recommend it as it's not intense at all. We ordered two of the meat and vegetable combos, but the waitress suggested we'd only need one since they're substantial. I appreciated that. The injera was perfect, the dishes were exemplary. If you like Ethiopian food, this is the place you need to try!
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