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  • Food was good. Had the Bottom Burner. Cooked to order, nice amount of heat to it. The fries came out hot, tasty, but become inedible when once cooled. Onion rings were better option. Beer selection was OK, have had most on menu, so, didn't wow from that aspect. Where points were lost was service. Our waitress didn't really know the menu, so, she could not answer questions and really could not explain the concept of the restaurant/menu as part of her opening schpeil. Had difficulty taking the order, and when she entered the order, must have entered the wrong table number, because our food started to go to a different table. Runners then came with our food and said "you changed tables?". Also: there was a constant battle going between different parts of the restaurant and staff re: music volume. One minute at deafening levels, next, down. Rinse repeat.
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