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  • Fantastic selection of natural pork and grassfed beef. And they'll cut you anything you want right there. I told them i wanted to try to cook a little pork belly myself after having it as an appetizer at some fancy restaurants - and they offered it to me either the way they normally sell it (cured) or raw the way the restaurants get it. I'm trying my hand at it fancy restaurant way - besides it's only $3.75/pound! (and about $19 as an appetizer for about 4 oz). When we first walked, a couple from Australia was dreamily biting into slices of ham they had asked to sample. They said they struggled moving to town to find farm fresh pork, but that this stuff was amazing. A bunch of different kinds of ham and of course the most popular stuff, the bacon. We struggled to limit ourselves to some standards (pork chops, chorizo, bacon), and just one new thing to try (that pork belly). But we'll be back! Especially now that they have grassfed beef too! So much easier than waiting for the farmers market on Saturday to buy from the local cow farmers. And btw, the prices were fantastic! Compare their prices on natural pig or grassfed cow to anyone - and you'll see. We'd already bought grassfed Tenderloin earlier today at a farmer's market so it was fresh in my mind! We'll be back!! yummy, fresh, natural, and friendly!
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