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  • Its a cold and rainy night. Looking for some hot food, a good source of energy say the Koreans. You get it with some authentic Korean cooking with some hot, sweet, bitter and sour tastes in your meal. The decor is nice, a kind of modern/spartan with stainless steel tables. The kimchi was great, some nice spicy cabbage. Received a few small nice servings of kimchi, fish steaks, marinated cucumbers, bean sprouts and more, Some sweet some spicy. All very interesting and good. For my main course chose the Jeyuk Bokkeum, a stir-fired spicy pork and veggies, It was very tasty, spicy with some red pepper. What a nice change of pace. Yum! If you like Chinese or Thai food this is a nice alternative.
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