Was skeptical at first when the waitress sat us at the very back of the empty restaurant, but things very quickly turned around when our waiter came by. A very funny and down to earth guy, he gave us the low-down on the menu. We had chips and guac to start, 5 different types of salsa. Tried a bunch of tacos, each one was better than the last. The shrimp el diablo taco was to die for! Chicken poblano was really good too. Was very happy with everything. A perfect spot for a fun dinner with a couple friends. I'll have to come back and try not to eat so many tacos so I can save room for desert