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| - My wife and I went to The Steakhouse at Camelot one evening on our vacation. We were shown the pre fixe menu and decided that was what we wanted since we wanted to try a lot of stuff. Here's the food we ended up with:
Sirloin steak, New York steak, caprese salad, dinner salad, twice baked potato, French onion soup, the bread, midori sours, pepsi, creme brûlée, and chocolate lava cake.
Let me just say that all of the food was great. My wife loved her steak to death. I felt like the French onion soup was absolutely delicious. The soup was deep and rich and the melted gruyere on top was thick and sharp--a really nice cheese.
Our waiter was very attentive, friendly, and informative.
As far as the environment of the restaurant, it does look a little out-dated, like it was new 15 years ago or so. On the plus side, the kitchen is open and if your table is nearby, you can see right in through the floor to ceiling glass wall. It's all stainless steel, shiny and spotless.
In all, we had a perfect experience and it was worth the $103 before tip. Go into that castle and enjoy this steakhouse.
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