An awesome little Hakka spot just waiting to reach stardom. Great atmosphere, clean and well kept restaurant, delicious food, and to top it all off....the world's most courteous, polite, and friendly owner (or I think he was the owner).
We ordered chicken Manchurian, and Manchurian Hakka noodles....both were delicious and worth ordering again.
We also ordered fish pakora appetizer, it was different from what we were expecting, but good in its own right. We do prefer decent sized pieces of seasoned fish cited in batter and fried, but this was a more fish Manchurian balls type of preparation.