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  • With my first review of this place, I went the more casual route trying to show there were things you should have tried already and how nice the owner is to everyone. Explained the deal she gives to frequent customers. This time though, Im just gonna give you a sample of things Ive put together here as my regulars/favorites. There are many crazier things you can make here than I have(like using blue cheese/american cheese or getting pastrami or egg added onto a sandwich), but these are delicious to me. Just so you know, Im a regular here, so you can know for sure its always good at anytime they're open(I come different days at different times, not a routine like every monday at 2pm only). Eaten here over 40 times easily in a half a year to a year max so you know they gotta be doing something right! My number 1 go to sandwich here is the cheese steak with provolone or pepper jack caramelized onions green chili FRESH basil and pepperoncini, light mayo, light pesto. Absolutely delicious Number 2 Chicken sandwich with pepper jack or provolone caramelized onions green chili FRESH basil pepperoncini guacamole and chipotle. Number 3 Burger with sharp cheddar bacon($1 more) lettuce tomato caramelized onion and green chilli with ketchup and guacamole Number 4 bratwurst with cheddar tomato green chili pepperoncini and caramelized onion, guacamole and chipotle Now if you're really hungry or you just want something that makes you say, this was the best thing Ive eaten in weeks, just add cheese steak($2 more to add extra meat of any kind) to any of these sandwiches and you have one of the best tasting things you can eat in phoenix. I literally just tried the brat with cheese steak($2 more for extra meat) a couple days ago and its still fresh in my mind. It was one of the greatest things I've ever eaten in my entire life, and I cant emphasize enough that Im from the burbs of chicago and food in general is sacred there. Eating is a religion in chicago and Im very much a part of it.
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