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| - Been here when I first moved to Pittsburgh and haven't been back since. The last time I went, it was summer and we sat outside in the beautiful patio that they have. That was the highlight of the visit - the food was very mediocre and forgettable. Fast forward two years and we decided to give this place another try. We sat inside this time. We walked in the door on a Sunday night - the place was about 60% full, but we were completely ignored by the one server who was running around the dining room, and the woman at the back who was more interested in taking calls for takeout orders. We stood at the front for a good 2 minutes, then we decided to walk to the back to try and get someone's attention. We were still ignored. Minutes later, we were finally seated, without any kind of greeting - very rushed. We almost walked out.
We ordered Tom yum vegetable soup, spareribs with rice, and eggplant with basil and chicken. The soup was extremely disappointing, while the mains were decent but nothing I couldn't make myself at home. All very mediocre as I remember it. Options are very limited in the menu. Portions could be more generous for the price, and the actual gravy that came with the dishes we ordered was non existent. We are both spicy eaters and ordered spice level 10, but it was practically spice level 1 or 2. Coming from That region and having travelled to Thailand a lot, we know Thai food. This place is so mediocre, and it really didn't help that the service was awful. I really believe the only reason they're still surviving is because of their beautiful garden. Will definitely not be back by choice. Very unauthentic Thai food.
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