The Sharp Edge brews a Belgian beer called "Over the Edge", which is one of my favorite all-time favorite beers. It has the right amount of hop, flavor, and alcohol content to keep me satisfied. They have beer samplers which are a good way to try all the drafts.
Aside from the beer, the food is quite good. I usually go for the portobello panini, which isn't your typical overcooked, overcheesed sandwich. It's light with fresh spinach and grilled mushrooms.
I love sitting in the bar area. They have several tvs and plenty of seating (at the bar and at tables).
If you're downtown try the bistro, if you're in the East End try the emporium!