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  • I've always wanted to try an arepa, but thought I'd have to go to a bigger city like New York or a city with a much larger Latino population. I was thrilled to find out about this place and eager to give it a try. I had the Steak and Hawaiian Arepas. Both were great on their own, but the sauces really put them over the top. My favorite was the garlic sauce followed closely by the chimichurri. Wish they sold the garlic sauce by the bottle. The pineapple sauce is a nice palate cleanser. The ranchero sauce is like a creamy ketchup. The peanut sauce was the only one I didn't care for since it was all heat and not much else. I hope that they will expand their menu to include more traditional fillings beyond the chorizo. I'm now a fan and can't wait to go back.
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