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  • I know that casinos, specifically local places, have bigger investments than dining. So basically there is no motivation to offer great food or service when the real draw is blinking and dinging a few feet away. This is definitely the case here. My parents and I brought my two toddler girls for dinner on a Saturday night, as we live close by and visit the buffet on occasion. It was not too crowded, and there was no wait. Being seated and brought drinks promptly was the end of the positives. My daughters were already pretty hungry and were being distracted with crackers, knowing that there would be a reasonable restaurant wait. Our server came and answered menu questions a bit begrudgingly. She committed our order to memory, and we agree that this meant it would not be right. That was accurate. Everything came out quite slowly, and no used plates were ever cleared before the next course arrived. When the entrees arrived, my mother and 3 year old's were not right and took a very long time to be corrected and delivered. The restaurant could not have known that those were the two people at the table who cannot wait to eat (mom for medicinal reasons, and daughter for toddler reasons), but that is how it landed. Beyond the service, the food was sub-par for the price. Salad was a standard diner iceberg, and my entree of shrimp and chicken was extremely dry and overcooked. As I inspected the chicken, the odd, random, differently cooked pieces started to resemble scraps at best or salvaged pieces from other people's plates at worst. After that thought came to me, I couldn't finish it. We had all ordered from a special priced 3- course menu, which included dessert. I chose the brownie, which came very dry and old-looking, completely different from the brownies in the case at the front. So they reserve cheap desserts for the meal special, rather than wasting their "good" pastries on them. We ate and it was fine. This place is no global travesty. But no thanks.
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