After being kicked out of quoi d'noeuf (called to make a reservation then got there I got told they don't take reservations!? Don't go there if you want poor service! ) we ended up at bon vivant for brunch.
Service was very courteous. They seemed to be busier than usual (it was thanksgiving monday) so our waiter apologized for any delay with the food and even offered us our first order of coffee (and they were all specialized coffee like lattes and cappuccinos).
Overall the food was good. It was brunch so eggs and croissant, hard to miss but good portions. All in all I'd go back to try it for lunch or dinner for sure. Nice décor as well and looks like they have a cute terrasse for those nice summer days.