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| - A good friend had mentioned Yasu numerous times, but having lived in Japan I typically find most of the restaurants to be good by "Canadian Standards", not necessarily by Japanese standards. I can't express how amazing the entire service was, from food quality to server attitude.
The omakase (Chef's choice) comes with 18 pieces of sushi - lots of great pieces like blue fin tun, bonita, mackeral, red snapper, scallop, salmon roe and so forth - every piece was handcrafted, extremely fresh and made with perfection - had such an amazing experience. Even the things I normally wouldn't be a fan of like liver, eel and salmon roe were so tasty. Another poster mentioned the high quality of the salmon roe and I would completely agree.
Overall the price is on the high-end ($80 per person) especially if you have a few drinks, but if you are a sushi lover, this is extremely reasonable. In Tokyo you would potentially pay double or more. While I won't be a weekly regular at Yasu, I will definitely be coming here once every few months. Such an amazing place, highly recommended!
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