I have had good experiences at Luna, but today was just ok. Four of us went for brunch and even though we had a reservation, it took a while to get seated. The service was a bit slow, but it was pretty busy.
The pear beignets were yummy and the coffee was good. The entrees were a little disappointing especially since I've had a good brunch here before. We ordered the croque monsieur and swiss roesti. Both come with a fried egg on top, but the egg yolks were hard and not runny at all - maybe because our food sat under the heat lamp or broiler for too long.
I will go back because I want to give Luna another change to make my brunchy dreams come true.