I ate at Bo Ca 7 again on my weekend trip to Phoenix. It was as yummy as it was the first time. We decided to dine outdoors since there was a loud graduation party happening inside with some not so happening music. We ordered the freshly pressed sugarcane and kumquat juice which kept us cool and the thinly sliced beef that you cook yourself in heated vinegar and then wrap with lettuce, mints, and rice paper. Everything was delicious and the atmosphere was lively, yet relaxed (since we sat outside). Too bad it's so HOT in Arizona!