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  • The tasting menu for $44 is an absolute bargain: four full courses of deliciousness without any real restrictions...you can't beat it. Service was excellent. We sat outside on a warm, wonderful April night. My colleagues were a little skeptical of a "local, organic" restaurant--they like stuffy steakhouses most of the time. The food at Greenhouse Tavern blew them away...especially the Animal Style frites. I preferred the rib chop and the salad courses--but everything was stellar. Don't miss this place...
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