Not a bad place to eat but not totally authentic.
The churrascaria follows the rodizio method which is basically "all you can eat" and they will bring several different types of meat to your table. The restaurant also has a cold and hot buffet which you can go as you please.
Unlike a traditional Brazilian Churrascaria, this place has a lot of meats that are seasoned, or should I say, destroyed, with garlic. They also lack several types of meats you would find in a traditional churrascaria.
The "dessert" is fried banana. Served somehow in a "gourmet" style. It shouldn't be this way at all.
We ordered wine and none of our 3 choices were available. The only available was a much more expensive bottle which we ended up getting but obviously no discount was given. The wine only arrived 1/2 way thru the meal, which made the experience even worse.