About: http://data.yelp.com/Review/id/XmH0a_Hs7il6eKBzAMI8OQ     Goto   Sponge   Distinct   Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

AttributesValues
type
dateCreated
itemReviewed
http://www.openvoc.eu/poi#funnyReviews
rev:rating
http://www.openvoc.eu/poi#usefulReviews
rev:text
  • First visit, first impression: a very nice place with a cool vibe with delicious food that approaches the quality of many high-end restaurants on the strip. Vintner's is somewhat hidden in an office complex, which somehow adds to the coolness of the place. We walked in to find low ceilings; an old movie showing on translucent, hanging screens; fabric dividers between the larger sections of the restaurant; and a large bar in the middle of it all. Like I said--pretty cool! Folks were dressed nicely, but not stuffy. While not required, jackets for the guys and nice slacks or skirts for the gals throughout the restaurant ensured a special atmosphere without being stuffy. We did see a few folks in very casual clothing and even jeans, but I have to believe they probably felt underdressed. We were told to make a reservation because of the popularity of the place, and the advice was good. We were seated quickly, and it was clear if we didn't have a reserved table, we would have had to go elsewhere. The hostess was very courteous but our waiter seemed to go back and forth between wanting to impress us (which is a bit awkward), and being a bit put out that he was working. He wasn't rude, but seemed...preoccupied. The service was fine, but in the end he's the only reason this isn't a 4-star review. The menu rivaled many of the more expensive places around town. The food was delicious but it took a while for it to come out after we ordered, frankly longer than it seemed it probably should have, but we didn't mind since we were there to enjoy a leisurely and relaxing evening. We enjoyed pan seared Halibut and a ribeye followed by dessert for each of us (salted caramel creme brulet and tiramisu), and accompanied dinner with a beer, a moscow mule and a coffee. The bill came to $126: a reasonable price for the quality of the food and the convenience of having a place like this so close to home. Parking is easy: you can self park or valet and it's all very close to the restaurant. There are even reserved spots for the restaurant, but watch the signs. There are also quite a few spots marked as "not restaurant parking" (rather than marked as reserved for another business by name). It gave me the impression the restaurant doesn't have a good relationship with it's neighbors. If you're looking for a place for a nicer evening out but don't want to truly dress up, give Vintner Grill a try. I think you'll like it. Related, here's a final thought: I mentioned the waiter kept my rating lower than it would have been otherwise. After just that one visit, it's clear I need to go back to find out what's normal. Even though I marked this as a 3-star rating, based on what we've heard from so many of our friends I expect a return visit or two will result in a revised, higher rating. (Looks like I have an excuse to go back!)
http://www.openvoc.eu/poi#coolReviews
rev:reviewer
Faceted Search & Find service v1.16.115 as of Sep 26 2023


Alternative Linked Data Documents: ODE     Content Formats:   [cxml] [csv]     RDF   [text] [turtle] [ld+json] [rdf+json] [rdf+xml]     ODATA   [atom+xml] [odata+json]     Microdata   [microdata+json] [html]    About   
This material is Open Knowledge   W3C Semantic Web Technology [RDF Data] Valid XHTML + RDFa
OpenLink Virtuoso version 07.20.3238 as of Sep 26 2023, on Linux (x86_64-generic_glibc25-linux-gnu), Single-Server Edition (126 GB total memory, 101 GB memory in use)
Data on this page belongs to its respective rights holders.
Virtuoso Faceted Browser Copyright © 2009-2025 OpenLink Software