The pizzas are really good especially when they are right out of the oven. It's a thin crust pie haven!
My fave are the homemade sausage pizza and a daily special with a sweet creamy sauce with prosciutto and lots of cheese. The mushroom pizza was too salty for my liking.
Line ups are crazy, be sure to arrive early, by 6pm for dinner, if you don't want to wait for a table.