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  • 2nd time is not the charm. I visited this Texas Roadhouse about 6 months ago and it has not improved. Yes, the service was great but the food was again disappointing. I had the half slab of ribs with shrimp. They advertise their ribs as tender, juicy and falling off the bone. They fell off the bone but it was because they were burnt and dry. I was there at 5:30 in the evening so there was no excuse. The shrimp was under cooked and all you could taste was the butter and garlic. I did have a great experience though. It was their rolls. Outstanding. I have heard many complaints about the way they over cook their steaks and how tasteless their sides are. I agree. Too many good steakhouses around town to settle for this overpriced place.
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