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  • This is only my second time eating Ethiopian so I am by no means a connoisseur; however I thoroughly enjoyed my meal at Gojo on Thomas Rd. I went there with a dining companion late (a little after 9pm) on a Saturday evening at the end of June and though we weren't greeted immediately by anyone, we were eventually told by the friendly quiet girl at the bar to sit anywhere we liked. She did a very good job of managing the bar, the phone, take out orders and managing the tables---she was our waitress as well. My companion and I ended up ordering the Meat/Veggie Combo which included the 3 meat dishes included on the meat combo as well as a sampling of all the veggie dishes which are included on the veggie combo. It was unclear to us until the girl pointed it out, that this was going to be our best option as my companion wanted the Veggie Combo for himself and she assured me that ordering that plus my ordering a meat entree would be A LOT of food for us. We also ordered one Thyme tea and one Ethiopian coffee. Though it was late we were most definitely not rushed and people even came in well after we did and sat and were served. I believe there is a decidedly slower pace for Ethiopian dining, so one shouldn't anticipate normal American restaurant experience (in other words, if you're in any way hurried or impatient, go elsewhere or get take-out). When our food arrived we were still minus our coffee and tea, which we were told were having to be made and they came out shortly after the food. The tea was good and not overpowering and the coffee was wonderful without sweetener of any kind. We were told correctly by our waitress and in fact the Meat/Veggie combo platter was plenty of food for the two of us. Everything tasted very well, although of the meats I'd say the Key Wot (beef) was the clear winner over the Doro Wat (chicken) or the Alitcha Wot (lamb), though there was an entire drumstick included in the middle of the platter with the Doro Wat and the Alitcha Wot was spiced beautifully! All of the veggies we had were wonderfully spiced as well and I think only the cabbage was my least favorite (but I have no great love of cooked cabbages). I would highly recommend eating here as I would gladly eat here again.
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