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  • Good value at $3 an item on weekdays for dim sum. I'd call this place unremarkable as I had no recollection of having been there before for a special occasion (one month dinner). The food was good, service was standard and the dining room was bright and clean. China was nicer than usual at dim sum. We had a lot of food for nine people, but I didn't sample everything: Har gau Siu mai Turnip cake Deep fried shrimp wontons Chinese sausage steamed bun Meat pie (baked, chicken and turmeric filling) Cheung fun - beef and shrimp Squid tentacles Bread donuts Deep fried tofu/eggplant with shrimp Chicken feet Fried rice vermicelli noodles with beef and greens - this was crunchy and delicious Rice
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