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| - Two Words: Jalapeno Bacon!
Inspiring and begging to be replicated.
Otherwise, The Burger Bar makes a good standard burger. I was surprised they actually have barely any pre-concocted burgers, but actually base their menu on build-your-own burgers, which I didn't like. I want what the "house specialty" is, but wasn't impressed by their list of standbys. Also, by making all the toppings ala carte, you can really inflate your check.
I ordered the organic beef burger, which after cooked to my preference of medium well it could have been from a Kroger beef log and I wouldn't have known. So, it wasn't amazing beef. After my losing streak downtown the night before, no Kobe for me! Like I mentioned, the highlight of the sandwich was the jalapeno bacon where they cure the bacon in pickled jalapeno juice according the the waitress. The fried egg was cooked over medium when it was stated over easy. Bummer. Ala carte Sweet potato fries can be passed on. When one of my table mates ordered cheese fries, they actually just melt 3 slices of cheese onto your fries and then charge you for each slice of cheese. Hilarious!!! Fat Tire on tap made the boys happy. Iced tea was fresh and refreshing!
I liked the rock decor and rock themed wait staff. Our service was good. By Monday at 12:30 There was already a wait so, you know it's popular. I'd definitely be back if I'm down at the South end of the Strip or staying at Mandalay, but I'm not making a special trip out. I mean, it's just burgers.
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